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San_Francisco_dinnerspecial

1. Beuchert's Saloon

Beuchert’s Saloon offers a fresh and creative take on farm-to-table dining, with a bit of playfulness infused into every dish. Chef Markert will work with the freshest ingredients and utilize whole animal cookery, sourcing the best locally grown ingredients, produce and meats from small farms and co-ops..

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2. Seventh Hill

-Artisanal toppings crown wood-fired pizzas, served alongside diverse beers in a bright, airy space.Food is light and aromatic leaving such a refreshing taste on your back pallete. Customer service is amazing and the people who speak with you are friendly locals and non-locals. Prices are reasonable and so are the drinks. If your looking for a great experience stop here..


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3. The Queen Vic

We have managed to get most of Britain's favourite ales, stouts, ciders, bitters and lagers on tap and since Queen Victoria was considered the Queen of Europe, we feel no guilt including some French, Belgian, Spanish and German brews and wines. For the hardcore boozers, we have used some of the UK's finest soft drinks and spirits to create a unique cocktail list (and of course we'll have all the Irish favourites…)


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4. Union Pub

We had a layover, and needed something more than a typical burger. The restaurant side had a pub feel. Nice selections of whiskey (not my thing) and craft beer (certainly my thing). Friendly staff and knowledgeable regarding the area.


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5. Sonoma Restaurant and Wine Bar

Sonoma's mission is to highlight the Mid-Atlantic's best naturally-raised and local ingredients and pair the creations with the best American and International wine. Sonoma is a venture of longtime friends Eli Hengst and Jared Rager. The duo, who met as undergrads at Middlebury College, went into business together in 2002 and dedicated themselves to developing neighborhood restaurants. We strive to integrate sustainable practices in all our restaurants: from sourcing local ingredients, to our use of renewable energy sources, we aspire to be more than just a culinary trend-setter.


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6. Toki Underground

Toki offers some of the best ramen in DC. Located right above The Pug, this place is easily one of the best restaurants on H street. The "Toki Classic" is a great start for the ramen rookies, but my personal favorite is the "Red Miso". DONT SKIP ON THE STEAMED BUNS (Pork belly's the way to go, but the chicken buns are just as awesome).


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7. Béarnaise

Indulge in a unique 4 course menu and drink your way through 5 of De Ranke’s most delicious offerings. Enjoy the beer & food pairings as our host explains the background and flavor profiles throughout the dinner! $59 pp (not including tax &gratuity), dinner starts at 6:30pm


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8. We, The Pizza

“We” is powerful. “We” is strong. “We” is where “I” meets “you” and “us” meets “them” and change happens. “We” means togetherness, unity, peace and good will. “We” will never be alone. “We” is selfless, because there is no “self” in “we.” “We” is community and family. “We” is belonging. “We” is no one place or thing or idea. “We” is an ideal. “We” is the promise of better days and brighter futures and the opportunity to finally be ourselves because together, “we” are one. “We” are all. There is no separation or exclusion with “we.” Smells are richer. Sights are more beautiful. Sounds are clearer and tastes more glorious with “we.” “We” brings meaning to the mundane. When “we” joins together and puts another before “I” and “me,” the world becomes a better place.


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9. Belga Cafe

Indulge in a unique 4 course menu and drink your way through 5 of De Ranke’s most delicious offerings. Enjoy the beer & food pairings as our host explains the background and flavor profiles throughout the dinner! $59 pp (not including tax &gratuity), dinner starts at 6:30pm..


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10. Tortilla Coast

The latest Tortilla Coast serves fresh, authentic and flavorful Mexican fare in a lively and colorful space with true south-of-the border ambiance in the District's vibrant Logan Circle neighborhood. From our juicy margaritas and house-made guacamole, to our savory entrees, rich desserts, and impressive array of beers, wines and tequilas, our offerings celebrate the unique ingredients and culinary styles of Mexico's Yucatan, Puebla, Veracruz and Baja regions.


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